Jodie Loverro has been teaching for 15 years, specializing in English as a second language, science, STEM, and Health. She has earned two undergraduate degrees in Food and Nutrition and Health Education from Florida State University, as well as a Master’s Degree in Science Education from New York University. She currently holds a Professional NYS certification in Health Education (PreK-12) and is in the process of completing ESL licensure. She lives in New York City with her family and enjoys jogging, baking, reading, traveling, and learning new things.